Multiple remodels and upgrades, including conversion from Horatios to Kincaids.

Highlights include upgrading nautical-themed interior design, multiple kitchen and bar equipment upgrades, grease trap, tearing out and replacing bar, back bar and walk-in coolers while keeping the restaurant operational.

In association with Louis Owen Inc. & Architettura, Seattle, WA.

Special mention goes to the contractor, Robert Marcos Inc., for his crew’s outstanding efforts in keeping the restaurant open during major construction. In fact, one of the chefs at Kincaids so enjoyed the collaboration that he left the restaurant and joined the contractors.